Learn a new skill with our exciting and diverse calendar of events at Daylesford Organic.
Our organic gardening and sustainable floristry workshops are always a seasonal favourite, and we offer classes on everything from calligraphy, painting and botanical screen-printing, to garden design, spoon carving and henkeeping.
Sometimes the simplest dishes are the most rewarding. Sweet, nutty roasted squash is blended with créme fraîche, Parmesan and a touch of nutmeg to create a silky sauce, finished with crispy sage leaves that bring an earthy, buttery crunch. Extracted…...
Autumn is a season of abundance. As summer crops give way to heartier harvests, the kitchen fills with ingredients that lend themselves to slower cooking and comforting meals. Among them, squash stands out as one of the season’s most versatile…...
