We teamed up with our friends at Sapling Spirits to curate a cocktail list to mark Earth Month; each including a nod to small actions we believe can make a positive impact.
This layered pudding combines tart and effervescent Sparkling de Léoube rosé wine and sweet floral elderflower with rich delicious organic cream. We like to decorate it from within with fresh raspberries and pretty edible flowers for a beautiful summer treat.…...
This recipe from the Tutors at our Cookery School is a celebration of the vegetables and salad leaves from our Market Garden that offer the most flavour and texture during the colder months. The recipe uses a number of different techniques,…...