Recipes

One Tree Planted for Every Cocktail

We teamed up with our friends at Sapling Spirits to curate a cocktail list to mark Earth Month; each including a nod to small actions we believe can make a positive impact.

Spring Lamb Shoulder with Hasselback Potatoes Recipe

Recipes

Spring Lamb Shoulder with Hasselback Potatoes Recipe

Though it may look as though this recipe requires a number of steps, it is actually incredibly easy and light on the washing up.

Asparagus with salsa verde recipe

Recipes

Asparagus with salsa verde recipe

The sight of the first asparagus spears poking their heads up from the ground marks the start of a fleeting season during which our teams from the pubs will venture out each week to forage the scented leaves for our…...

Chicken Bone Broth Recipe

Recipes

Chicken Bone Broth Recipe

Stocks are a delicious and nourishing way to give your body a boost – in one simple, sustainable, nourishing cup.

Chestnut Bubble & Squeak Recipe

Recipes

Chestnut Bubble & Squeak Recipe

This recipe is the perfect for a Boxing Day ritual, made of the previous day’s leftovers and served hot out of the pan with cold cuts of turkey, ham or pheasant and some Piccalilli on the side. We like ours…...

Roast Turkey Recipe

Recipes

Roast Turkey Recipe

The kitchen is at the heart of so many Thanksgiving and Christmas traditions. Whether you are hosting a large gathering or a small get together this holiday season, here we share our failsafe turkey recipe to ensure your centrepiece is…...

Onion Soup with Welsh Rarebit Recipe

Recipes

Onion Soup with Welsh Rarebit Recipe

The farm’s plentiful supply of apples enables us to make our own cider and Jez, head of our market garden at Daylesford, is a particularly keen cider-brewer. This soup was inspired by our heritage apple orchard at Daylesford farm. What…...

Grilled peaches with lemon mascarpone and mint

Recipes

Grilled peaches with lemon mascarpone and mint

At the height of summer, there is no better pudding than soft fruit served as simply as possible, perhaps with a very light sprinkle of sugar and some cream. The combination of juicy peaches and fresh mint is simply delicious.…...

Sparkling de Léoube Rosé Jelly with Elderflower Panna Cotta Recipe

Recipes

Sparkling de Léoube Rosé Jelly with Elderflower Panna Cotta Recipe

This layered pudding combines tart and effervescent Sparkling de Léoube rosé wine and sweet floral elderflower with rich delicious organic cream. We like to decorate it from within with fresh raspberries and pretty edible flowers for a beautiful summer treat.…...

Barbecue Spatchcock Harissa Chicken Recipe

Recipes

Barbecue Spatchcock Harissa Chicken Recipe

Not to be missed this summer, our spatchcock harissa chicken with bulgur wheat salad & a tahini yoghurt dressing. Perfect for a crowd, feeding up to six with the accompanying bulgur wheat salad, this recipe requires very little attention once…...

Asparagus & Wild Garlic Pasta Recipe from The Daylesford Cookery School

Recipes

Asparagus & Wild Garlic Pasta Recipe from The Daylesford Cookery School

A recipe to celebrate the quintessential taste of spring: British asparagus. The perfect, fresh and seasonal supper from our Cookery School.

Hot Cross Bun Recipe

Recipes

Hot Cross Bun Recipe

This classic Easter recipe is a firm Daylesford Organic favourite. It is lots of fun to make, especially for children who can help to shape the buns and pipe the distinctive white crosses. Remember to leave enough time to prove…...

Oxymel Recipe

Recipes

Oxymel Recipe

Our version of this ancient herbal elixir combines honey from the Daylesford beehives with lemon juice, green tea, cucumber for a wonderfully hydrating refreshment. The recipe is vibrant, zesty and perfect for a little refresh to kick-start the new year....

Winter Root Vegetable Salad from The Daylesford Cookery School

Recipes

Winter Root Vegetable Salad from The Daylesford Cookery School

This recipe from the Tutors at our Cookery School is a celebration of the vegetables and salad leaves from our Market Garden that offer the most flavour and texture during the colder months. The recipe uses a number of different techniques,…...

Smoky Rhubarb Cocktail Recipe

Recipes

Smoky Rhubarb Cocktail Recipe

You can’t think of a British summer without rhubarb in mind. This refreshing seasonal cocktail is a firm favourite, celebrating its tartness and the colour of summer.

Buttermilk Fried Chicken Wings with Chilli & Sesame

Recipes

Buttermilk Fried Chicken Wings with Chilli & Sesame

Alan, our Head Chef at The Fox shares his recipe for these deliciously crispy chicken wings with a kick.