Every Saturday from 8am
Baked from scratch every evening on our Cotswolds farm, our artisanal bakers use locally milled flour and traditional methods to make and finish each loaf by hand, ensuring they are ready to sell the next morning.
Our horsebox – Bakery at The Bell – is stocked and ready for your visit every Saturday from 8am. Conveniently located in our car park you’ll can choose from a range of bread, irresistible croissants and pastries, as well as gluten free options. We’ll even make you a take-away coffee, just the way you like it, serve you a juice or a babyccino to go.
Our hand-made Organic White Sourdough – made with no more ingredients than our sourdough starter, organic flour, organic salt and water – won ‘Plain Sourdough’ at Britain’s Best Loaf Awards, 2025. Versatile and delicious it’s a Daylesford staple that’s often the first to leave our Farmshop shelves.
Discover the story of our award-winning, hand-made organic white sourdough here.
5th, 12th, 13th & 19th December
Arrival Time 11:00 am
Ticket Price £60 per person
Join us at Heritage House for a festive afternoon with Father Christmas and his reindeer, complete with a seasonal family-style sharing roast.
Date Friday 18th December
Arrival Time 7:00 pm
Ticket Price £90 per person
Grab your hat, dust off your boots and join us for our annual festive barn dance, an unforgettable evening of live music, dancing and festive celebrations.
Date Saturday 14th November
Arrival Time 7:00 pm
Ticket Price £180 per person
An indulgent dinner in Heritage House in celebration of truffles, including an intimate tasting experience and menu dedicated to this prized delicacy.
